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Travel guide – dakar

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Overview

After three centuries of French colonial rule, Senegal became independent in 1960. Before independence the city of Dakar was the capital of French West Africa, which included nine French-speaking states, and Dakar has been the capital of the independent Republic since then. The country retained strong ties with France and the French influence remains in the architecture of the city, where well preserved colonial buildings, the monumental government house and café terraces stand testimony to its history.

Situated on the tip of the Cap Vert Peninsula, the modern capital teems with life and boasts luxurious hotels, a wide range of restaurants, beaches and watersports, a casino and an active nightlife scene. It is also one of the busiest ports for cruise ships in Africa.

As the nearest African country to the United States, Senegal became the most important slave depot in West Africa and the island of Gorée, just two miles (3km) offshore, was the centre of the slave trade. For nearly four centuries thousands of men, women and children were kept locked in cells on the island, the 'Door of no Return', before being shipped to the Americas. Today Gorée is a UNESCO Historical Monument and visitors can experience the horrors of its past in 'La Maison des Enclaves' with its cells, shackles and the slave dealer's apartments, as well as at the many museums housed in former slave houses, and the forts built to protect the lucrative business.

Climate

The weather is generally hot and humid all year. There are two seasons: the rainy season from June to October and the dry season between November and May. Humidity is highest during the rainy season and sea temperatures are warmer during this period. Rainfall varies from 12 inches (300mm) in the extreme north to 59 inches (1,500mm) in the far south, and although showers don't last very long they can cause disruption to transport. Dry season temperatures average between 72°F and 86°F (22°C and 30°C). Dakar temperatures average 75° F (24°C) from January to March, 77° F to 81° F (25°C to 27°C) in April, May and December, and 86° F (30°C) between June and October.

Health

Stomach troubles are the most common complaint with visitors to Senegal, so travellers should watch what they eat and drink; do not drink untreated tap water. Malaria is prevalent throughout the country and prophylaxis is recommended for all travellers. A yellow fever vaccination is a requirement for entry to Senegal; other recommended vaccinations include Hepatitis A and B, polio, tetanus and typhoid. Outbreaks of meningococcal infections occur and vaccination is recommended for travel during the dry season (November to May). Outbreaks of cholera also occur. There is a risk of bilharzia, and visitors should avoid contact with stagnant, fresh water. Medical facilities are good in Dakar, but are limited in the rest of the country, and travellers should ensure they have comprehensive health insurance.

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Travel Guide by www.wordtravels.com
Disclaimer: By its very nature much of the information in our travel guides is subject to change at short notice and travellers are urged to verify information on which they're relying with the relevant authorities. Winter Sunshine Holidays & Globe Media cannot accept any responsibility for any loss or inconvenience to any person as a result of information contained above.